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Crescent Taco Pie

 Categories: Ground beef, Casseroles, Mexican, Cheese 
      Yield: 4 servings 
  
      1 lb Ground beef 
      1 pk Taco seasoning mix 
    1/2 c  Water 
      1 cn Crescent dinner rolls 
  1 1/2 c  Corn chips; crushed 
      1 c  Sour cream 
      1 c  Cheddar cheese; shredded 
  
  Preheat oven to 375~. Brown ground beef and drain. Stir in seasoning 
  mix and water; simmer 5 minutes. Separate crescent dough into 8 
  triangles and press into ungreased pie pan to form a pie crust. 
  Sprinkle 1 cup corn chips over bottom of crust. Spoon meat mixture 
  over crust and corn chips. Spread sour cream over meat mixture. Cover 
  with cheese. Sprinkle on remaining corn chips. Bake 20-25 minutes. 
  Serves 4-6




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