Categories: Ground beef, Beef 
      Yield: 3 servings 
  
  1 1/2 lb Ground Beef                       1/4 c  Onion; Finely Chopped, 1 sm. 
    1/4 c  Water Or Evaporated Milk            1 ts Salt 
      1 ts Worcestershire Sauce              1/4 ts Pepper 
 
---------------------------------VARIATIONS--------------------------------- 
      1 tb Horseradish                         1 tb Mustard; Prepared 
      1 tb Chives; Snipped                     2 tb Blue Cheese; Crumbled, * 
      2 tb Sesame Seed                       1/4 c  Ripe Olives; Chopped 
    1/4 c  Dill Pickle; Chopped, OR          1/4 c  Pickle Relish 
    1/4 c  Nuts; Chopped                   
  
  *  You should use only enough Blue Cheese to suit your own taste. 
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  Mix all ingredients (including those in the variations that you choose) 
  together.  Shape mixture into 6 patties, each about 3/4-inch thick.  Broil 
  or grill patties 4-inches from the heat, turning once, to desired doneness, 
  10 to 15 minutes.  Nice served on toasted buns with favorite toppings.