Categories: Fruits, Desserts 
      Yield: 4 servings 
  
      1 pt Fresh Strawberries   * 
      3 tb Sugar 
 
-------------------------------YOGURT TOPPING------------------------------- 
      3 x  Egg yolks 
      1 ts Vanilla 
      1 tb Brandy 
    1/3 c  Sugar 
      1 ds Nutmeg 
      2 c  Plain Yogurt 
 
----------------------------------GARNISH---------------------------------- 
      2 tb Sliced Almonds 
    1/4 c  Chocolate shavings/sprinkles 
  
  * hulled, cleaned, and halved Combine strawberries and sugar. Cover; let 
  stand 15 minutes. 
   Prepare topping. Beat together yolks, 1/3 cup sugar, vanilla, nutmeg, and 
  brandy until smooth. Fold in yopurt. 
   Spoon strawberries into 4 sherbert dishes. Cover with topping; garnish 
  with almonds and chocolate. Yield 4 servings.