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Simple Strawberry Cobbler

 Categories: Fruits, Cakes 
      Yield: 6 servings 
  
      4 c  Sliced fresh Strawberries 
      1 c  All purpose Flour 
    1/2 t  Baking Powder 
      1 c  Sugar 
           Egg, beaten 
    1/4 c  Butter or margarine 
  
  Whipped topping, or vanilla ice cream 
  """"""""""""""""""""""""""""""""""""""""""""""""" 
  Spread strawberries over bottom of greased 8 or 9" square baking pan. 
  Stir together flour, baking powder, and sugar in a bowl. Add egg, mix with 
  fork until crumbly. Spread over berries. Dot with small pieces of butter 
  or margarine. Bake at 375 deg F for 45-50 minutes. Serve warm with whipped 
  cream, topping, or ice cream. 
  NOTE: 4 cups frozen unsweetened berry slices may be used instead of fresh.




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