Categories: Fruits, Sauces 
      Yield: 6 servings 
  
     21 oz Tart Cherry Pie Filling           1/2 ts Salt 
      1 tb Sugar                             1/4 ts Almond Extract 
      2 ts Lemon Juice                     
  
  Try this sauce on Chicken, Duck, Ribs, Or Pork Chops the next time you 
  barbecue 
   
  Place all of the ingredients in a blender or food processor and blend the 
  mixture until it is smooth. 
   
  From The National Red Cherry Institute