Categories: Fruits 
      Yield: 16 servings 
  
      2 c  Bisquick 
    3/4 c  Sugar, devided 
      2 tb Butter or margarine 
      1 c  Strawberry yogurt 
      2    Lg. eggs 
    1/2 ts Vanilla 
  
  Makes 16 squares 
   
  3    "Fruit Corners" fruit roll-ups strawberry fruit snacks 
   
  Preheat oven to 375^.  Mix Bisquick, 1/4 c. sugar and the butter with fork 
  till crumbly.  Reserve 1/4 crumb mixture; press remain- ing mixture in 
  bottom of ungreased 8 x 8 x 2 inch pan. Bake 10 to 15 minutes, or until 
  light brown. 
   
  Mix 1/2 c. sugar and remaining ingredients except fruit roll- ups; pour 
  over baked layer.Completely cover top of yogurt mixture with opened fruit 
  roll-ups, cutting to fit if necessary.  Sprinkle with reserved crumb 
  mixture.  Return to oven; bake about 20 minutes longer, or until wooden 
  pick in center comes out clean. Cool 15 minutes. Cut into squares.