Categories: Fruit, Pizza 
      Yield: 4 servings 
  
      1    Milk pizza dough 
    3/4 c  Ricotta cheese 
      3    Bananas, peeled and sliced 
      2 tb Unsalted butter 
      3 oz Cooked ham; thinly sliced 
  
  Recipe by: Pizza Make the pizza dough. Preheat the oven to 450F. If using a 
  baking stone or tiles, place in the oven now. 
   
  Roll out the pizza dough and spread the ricotta over it.  Lay the banana 
  slices on top in concentric circles.  Brush the butter over the bananas. 
  Transfer to the oven and bake for 10 minutes.  Remove from the oven and 
  cover with the ham slices.  Quickly return to the oven, reduce the 
  temperature to 400F and bake until the crust is golden, about 10 minutes. 
   
  Serve immediately