Categories: Cheese/eggs, Fruits, Desserts 
      Yield: 6 servings 
  
      1 qt Peaches; Sliced                     1 tb Lemon Juice 
    3/4 c  Sugar                               1 ts Almond Extract 
      1 tb Cornstarch                      1 1/2 tb Butter 
    1/4 ts Salt                           
 
------------------------------CHEDDAR BISCUITS------------------------------ 
      1 c  Biscuit Mix; Bisquick             1/2 tb Butter; Melted 
    1/2 c  Cheddar; Md, Grated               1/3 c  Milk 
  
  Preheat the oven to 400 degree F.  Place the peaches in a greased baking 
  pan.  Mix the sugar, cornstarch and salt, then sprinkle over the peaches. 
  Sprinkle the lemon juice, almond extract over the peach mixture. Place the 
  baking pan in the preheated oven and bake for 15 minutes.  Meanwhile, make 
  the biscuits by combining all of the ingredients, stirring well.  Remove 
  the baking pan and drop the dough onto the hot peach mixture and bake for 
  an additional 20 minutes or until the biscuits are done.  Serve warm with 
  whipped topping or ice cream.