Categories: Cheese/eggs, Breads, Soups/stews 
      Yield: 1 servings 
  
    1/2 ea Slice Whole Wheat Bread         1 1/2 ts Grated Parmesan Cheese 
  1 1/2 ts Butter Or Margarine             
  
  Trim crust from bread.  Cut the half-slice of bread into halves, making 
  squares.  Diagonally cut each square into halves, making triangles. 
  Arrange the bread triangles in a shallow baking dish or pie plate. 
  Micro-cook, uncovered, on 100% power for 30 seconds to 1 minute or til the 
  bread is dry.  Remove the bread triangles from the the microwave oven.  In 
  a custard cup micro-cook butter or margarine, uncovered, on 100% power for 
  30 to 40 seconds or till melted.  Drizzle over bread triangles.  Sprinkle 
  with Parmesan cheese.