Categories: Cheese/eggs, Cakes, Breakfast 
      Yield: 4 servings 
  
      1 c  Flour                               1    Egg, separated 
    1/2 tb Sugar                               1 c  Sour cream 
      1 ts Baking powder                     1/4 c  Milk 
    1/4 ts Soda                              1/4 c  Butter, melted 
    1/4 ts Salt                                1    Banana, mashed 
  
  Sift together dry ingredients.  Set aside.  Mix together beaten egg yolk, 
  sour cream, milk, butter and banana. Add to flour mixture, mixing well. 
  Fold in whipped egg white, and pour into oiled waffle iron or oiled pan. 
  Cook each side until brown.