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Eggs Bacon Omelet Categories: Egg
Yield: 1 servings
1 tb Butter
4 Eggs
4 tb Milk
3 Slices of bacon Cooked and
Crumbled
Put butter in 9 inch pie plate. Microwave on high 30 seconds until
melted. Beat eggs and milk and pour into pie plate. Sprinkle bacon
on top and cover with waxed paper. Microwave on high 4 minutes
stirring once during cooking. Cover and let stand 1 to 2 minutes.
Fold in half |
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