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Apple Cheddar Wontons

 Categories: Cheese/eggs, Desserts, Fruits 
      Yield: 6 servings 
  
      1 x  Peanut Oil                          2 ea Apples; Md, * 
      1 pk Wonton Skins                       10 oz Cheddar; Sharp, Cubed 
 
---------------------------------GARNISHES--------------------------------- 
    1/2 c  Brown Sugar                         2 tb Cinnamon; Ground 
  
  *    Core the apples and cut into small pieces. 
  ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ 
  Mix the brown sugar and cinnamon together and set aside.  Preheat the 
  peanut or vegetable oil in a deep fryer or other pan used for deep frying. 
  Wrap a piece of apple and a cube of cheddar cheese in a wonton skin and 
  seal according to the directions on the package.  Deep fry until golden 
  brown.  Coat with the brown sugar - cinnamon mixture and serve.  This is 
  good served hot or cold.




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