Categories: Dips, Cheese/eggs, Pork/ham, Beans, Microwave 
      Yield: 1 servings 
  
      4    Slices Bacon, Small Pieces        1/2 ts Salt 
     31 oz Pork & Beans In Tomato Sauce        2 ts Vinegar 
    1/2 c  Shredded Sharp Cheddar              2 ts Worcestershire Sauce 
      1 ts Garlic Salt                              Cayenne Pepper 
      1 ts Chili Powder                    
  
  Place bacon pieces in a 1-1/2 quart glass casserole. Microwave 3-4 minutes 
  or until crisp. Remove bacon and set aside. Place beans in blender and 
  blend until smooth; pour into bacon drippings.  Stir in remaining 
  ingredients except bacon. Cover with glass lid or plastic wrap. Microwave 
  for 7-8 minutes or until mixture is hot in center. Sprinkle top with bacon 
  pieces.