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Desserts Sisibakwat-okwemin (sugared Cherries) Categories: Desserts, Native, Okanagan, Fruits
Yield: 5 servings
2 1/2 lb Giant B.C. cherries
1 1/2 c Maple sugar
1 c Water
Put maple sugar & water in a pot & boil for 15 minutes. Add the
cherries & simmer for 10 minutes. Turn off the heat, cool & eat
fresh with bannock. |
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