Categories: Desserts, Fruits, Low-fat 
      Yield: 4 servings 
  
      1 pk Unflavored gelatin 
    1/4 c  Cold water 
    1/2 c  Skim milk 
      2 pk Low-cal vanilla shake mix 
      1 ts Vanilla 
      6 ea Ice cubes 
      2 ea Medium peaches; peel,chop 
    1/2 c  Coconut 
  
      In a saucepan, sprinklegelatin over water and let stand for 1 minute. 
  Stir over low heat until gelatin is dissolved.  In blender, mix milk, shake 
  mix, vanilla and gelatin mixture for 30 seconds at low speed, adding ice 
  cubes one at a time.  Blend at high speed until mixture thickens. Transfer 
  to a bowl and fold in peaches.  Spoon into dishes and sprinklewith coconut. 
  Chill for 1 hour and serve. NUTRITION INFORMATION PER SERVING: 
    112 CALORIES  58% CARBOHYDRATES  20% PROTEIN  22% FAT 
       *****SHAPE MAGAZINE 3/92*****