Categories: Desserts, Ice cream 
      Yield: 1 servings 
  
  1 3/4 c  Mango puree ( from 4 mangos 
           -) 
      1 tb Lime juice 
      1 c  Sugar 
  1 3/4 c  Of sour cream 
  
  Mango Cream Ice Cream 
   
  Blend mango puree, lime juice and sugar and chill.  Beat smooth and stir in 
  sour cream.  Freee in an ice-cream maker. 
   
  Makes 1 qt.