Categories: Desserts, Pies 
      Yield: 8 servings 
  
      2    Eggs 
      1 c  Milk 
    1/4 c  Butter 
      1 ts Vanilla 
      2 oz Melted chocolate 
      1 c  Brown sugar 
    1/2 c  Bisquick 
  
  Preheat oven to 350.  Put everything in blender for 1 min. pour into pie 
  plate.  Bake for 30 minutes until tests done with knife.  Cool completly 
  and top with whipped cream.