Categories: Desserts, Fun 
      Yield: 4 servings 
  
      3 oz Pkg. Berry Blue flavor Jello 
    3/4 c  Boiling water 
    1/2 c  Cold water 
           Ice cubes 
           REAL Gummi brand gummy fish 
  
  Dissolve gelatin completely in boiling water.  Combine cold water and ice 
  cubes to make 1 1/4 cups ice and water.Add to gelatin, stirring until 
  slightly thickened. Remove any unmelted ice. If mixture is still thin, 
  refrigerate until slightly thickened. Pour thickened gelatin into 4 dessert 
  dishes (or clear cups or glasses). Suspend gummy fish in gelatin. 
  Refrigerate until set, about 1 hour.