Categories: Desserts, Cookies 
      Yield: 10 servings 
  
  2 1/2 c  Whole wheat flour                   1 ts Brown sugar 
    1/2 c  Powdered dry milk                   6 tb Meat drippings 
    1/2 ts Salt                                1    Beaten egg 
    1/2 ts Garlic powder                     1/2 c  Ice water 
  
  1.  Preheat oven to 350.  Lightly oil a cookie sheet. Combine flour, dry 
  milk, salt, garlic powder and sugar. Cut in meat drippings until mixture 
  resembles corn meal. Mix in egg. Add enough water so that mixture forms a 
  ball.  Using your fingers, pat out dough onto cookie sheet to half inch 
  thick.  Cut with cookie cutter or knife and remove scraps. Scraps can be 
  formed again and baked. 2. Bake 25-30 minutes. Remove from tray and cool on 
  rack. from:  _Cookiemania_