Categories: Cookies, Ethnic 
      Yield: 6 servings 
  
      2 c  Flour                               1    Egg 
      8 oz Cream cheese                        2 ts Sugar 
    1/2 lb Butter                          
  
  Sift flour and sugar together.  Work in butter, cream cheese and egg yolk. 
  Knead together and let stand overnight in refrigerator.  Roll out thin on 
  flour and sugar.  Cut into squares.  Fill with walnuts, lekvar (prunes), 
  poppy seed or apricot.