Categories: Cookies, Cakes 
      Yield: 24 servings 
  
      1 pk Yellow Cake Mix                     1 pk Powdered Sugar (1 Lb Box) 
      1 c  Nuts                                1 pk Cream Cheese 
      1    Stick Butter/Margarine          
  
  Mix together cake mix, nuts and butter.  Press into 13x9 pan to form bottom 
  layer.  Mix together powdered sugar and cream cheese.  Blend thoroughly. 
  Spread over the top of bottom layer.  Bake at 350ÜF for 40-45 minutes, 
  until golden brown.  Cool and cut into small squares. Nuts can be omitted 
  if you prefer.