Categories: Cookies 
      Yield: 1 batch 
  
  1 1/2 c  AM Rice Flour 
    1/2 c  AM Barley Flour 
      3 tb Carob powder 
      1 c  Ground nuts 
    1/2 c  Honey 
    1/2 c  Water or soy milk 
      1 ts Orange extract 
  
  Mix dry ingredients together.  Mix liquid ingredients together.  Combine 
  the mixtures.  Place small spoonfuls onto a lightly oiled baking sheet. 
  Bake at 350 F. for 8-10 minutes. 
   
  Variations: (1) If a softer cookie is desired, add 1/4 cup oil to liquid 
  ingredients.  (2) Indent each cookie with a spoon and fill with orange 
  marmalade.  (3) Substitute mint for orange extract and press a nut into the 
  center of each cookie. 
   
  Source: Arrowhead Mills "COOKIES" tri-fold Reprinted by permission of 
  Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias