Categories: Cookies 
      Yield: 1 batch 
  
    1/2 c  Butter 
  1 1/2 c  Sugar 
      2 lg Ripe bananas 
      2    Eggs 
    3/4 c  Sour cream 
      1 ts Vanilla 
      2 c  (scant) flour 
    1/2 ts Salt 
      1 ts Soda 
  
  Cream butter and sugar.  Add eggs, one at a time, beating well after each 
  one.  Add sour cream and mix. Add mashed bananas, vanilla and flour. Bake 
  in jelly roll pan (15 x 10 x 2) about 30 minutes (check after 20 minutes) 
  at 375 deg. F.