Categories: Condiment 
      Yield: 6 servings 
  
      2 qt Cranberries                       1/2 c  Chopped nuts 
    1/2 lb Raisins                             6 c  Sugar 
      1 c  Diced orange pulp               
  
  Wash cranberries.  Remove stems.  Cover fruit with water.  Cook until soft. 
  Add raisins, sugar, and orange.  Simmer slowly until thick. Add nuts and 
  cook 5 minutes. The Household Searchlight