Appetizers
Beans-Grains
Beef
Beverages
Breads
Breakfasts
Cakes
Candies
Casseroles
Cheese
Cheesecakes
Chili
Chocolate
Condiments & Spreads
Misc. Condiments, Spreads
Cookies
Desserts
Dips & Dressings
Dips, Dressings, Salsa
Eggs
Fruits
Ground Beef
Ice-cream
Lamb
Meats
Muffins
Pastas
Pies & Pastries
Pork
Poultry
Preserves
Jams, Jellies, Misc. Preserves, Pickles, Relishes
Salads
Seafood
Sandwiches
Sauces & Marinades
Marinades, Sauces
Soups & Stews
Soups, Stews
Vegetables

Our music links


Google

Chocolate


A  B  C  D  E  F  G  H  I  K  M  N  O  P  R  S  T  U  V  W  Z  

Orange Chocolate Crunch

 Categories: Chocolate, Fruits, Cakes 
      Yield: 1 servings 
  
      2 c  Orange sections; about 6 
           - oranges 
    1/2 c  Orange juice 
      2    Eggs 
      1 ts Vanilla 
    1/4 ts Almond extract 
  1 2/3 c  Flour 
      1 c  Sugar 
      1 ts Baking powder 
    1/2 ts Salt 
    1/2 ts Baking soda 
    1/2 c  Brown sugar 
      1 c  Walnuts; chopped 
      6 oz Semi sweet chocolate chips 
  
  Preheat oven to 350~. Peel and section oranges. Cut 
  sections into small pieces. Combine the orange pieces 
  and orange juice. Beat eggs and add oranges, vanilla 
  and almond extract. Mix well. Sift dry ingredients 
  together and add all at once. Pour into a greased and 
  floured 9x13 pan. Combine the brown sugar, chocolate 
  chips and nuts. Sprinkle on top of cake. Bake at 350~ 
  for 45-50 minutes.




0-9  A  B  C  D  E  F  G  H  I  J  K  L  M
N  O  P  Q  R  S  T  U  V  W  X  Y  Z