Categories: Chocolate, Cakes 
      Yield: 12 servings 
  
      2 c  Sifted cake flour 
  1 1/2 c  Sugar 
      2 ts Baking soda 
    1/2 ts Cream of tartar 
    1/2 ts Salt 
      1 c  Shortening 
  1 1/2 c  Buttermilk 
      3    Eggs 
  1 1/2 ts Vanilla 
      4 oz Unsweetened Chocolate, melte 
  
  Sift cake flour, sugar, soda, cream of tartar and salt 
  into large mixer bowl. Add shortening, half the 
  buttermilk, eggs and vanilla. Beat on medium speed for 
  2 minutes. Mix in remaining buttermilk and melted 
  chocolate. Beat additional 2 minutes. Spread into 
  9x13" greased cake pan. Bake at 350~ for 40-50 
  minutes. Cool in pan.