Categories: Cheesecakes 
      Yield: 6 servings 
  
      1 lb OREOS, crushed                     24 oz CREAM CHEESE, unwrapped and 
      5 tb BUTTER, melted                           Warmed in microwave 1-1/2 
           Mix and pat into bottom of               -minutes 
           -10" springform pan.              3/4 c  SUGAR 
           FILLING                             1 pt WHIPPING CREAM 
      2    Envelopes KNOX GELATIN              3 ts ORANGE PEEL 
    3/4 c  ORANGE JUICE                    
  
  ** CRUST