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Breakfast Burritos

 Categories: Cheese/eggs, Main dish, Breakfast 
      Yield: 3 servings 
  
    1/2 lb Ground Beef 
      1 sm Onion chopped 
    1/2 sm Green bell pepper 
    1/2 ts Salt 
      1 ts Ground black pepper 
    1/2 ts Ground cumin 
      2 c  Potato Par boiled diced 
      4    Eggs 
      9    Flour tortillas 
    1/2 c  Shredded cheddar cheese 
  
  Brown the ground beef with the onions.  Drain the fat, then add the spices 
  and diced potatoes.  Whisk the eggs and milk slightly.  Add to beef/potato 
  mixture over a medium high high.  Mix together as in scrambled eggs.  Warm 
  flour tortillas on a hot griddle.  Put egg/beef mixture on warmed tortilla 
  and sprinkle with shredded cheddar cheese.  Fold the tortilla making a 
  burrito.  Serve with salsa of your choice.




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