Categories: Casseroles, Mexican, Ground beef, Beef 
      Yield: 6 servings 
  
      1 lb Hamburger                       1 1/2 c  Water 
      1    Envelope taco seasoning mix,        1 c  Grated cheese 
           -like French's                     12 oz Bag baked tortilla chips 
      1 cn Tomato sauce                    
  
  From: Mom, who adapted it from the back of a box. 
   
  Saute meat in skillet. Add taco seasoning mix, tomato sauce, and water. 
  Bring to a boil, reduce heat and simmer uncovered 15 minutes. Add tortilla 
  chips, mix, being careful not to break chips. Pour into a 2 inch deep by 
  8-inch round or square baking disk. Bake in 400 F oven for 10-15 minutes. 
  Top with cheese, bake a little longer if desired.