Categories: Casseroles 
      Yield: 1 servings 
  
      2 lb Ground beef 
      1 lg Onion, chopped 
      1 cn Cream corn 
    1/2 ts Salt 
      2    Eggs, beaten 
    1/3 c  Oil 
      1 pk Cheddar cheese 8 oz. 
      4    Hot chili peppers 
      1 c  Cornmeal 
      1 ts Soda 
      1 c  Buttermilk 
  
  Brown beef; add onions, peppers and cheese.  Sift together meal, salt and 
  soda.  Combine sifted mixture with beaten eggs, buttermilk, oil and corn. 
  Pour half of the bread mixture in a deep greased skillet or casserole dish. 
  Add meat mixture and top with remaining bread mixture.  Bake at 350 degrees 
  for 45 minutes.