Categories: Candies, Desserts 
      Yield: 1 recipe 
  
      1 c  Sun dried apricots 
    1/2 c  Pecans 
    3/4 c  Unsweetened coconut flakes 
    1/4 c  Pre-cooked AM Bits-O-Barley 
      2 tb Lemon juice 
      2 tb Raw honey 
           Chopped nuts for rolling 
  
  Put apricots, pecans, coconut and precooked Bits-O-Barley through blender. 
  Remove from blender container and pour into a mixing bowl.  Add lemon juice 
  and honey.  Shape into balls and roll in extra chopped nuts. Refrigerate. 
   
  Source: Arrowhead Mills "Bits-O-Barley" tri-fold Reprinted by permission of 
  Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias