Categories: Candies 
      Yield: 1 servings 
  
    1/4 lb Butter, softened 
      1    18-oz jar of peanut butter 
      1 lb Confectioner's sugar 
      1 pk Semi-sweet chocolate chips 
  
  1.  Mix together everything except the chocolate chips. 2. Shape into eggs. 
  3.  Let dry overnight. 4. Melt Chocolate chips in a double boiler and dip 
  shaped eggs into melted chocolate.