Categories: Candies, Snacks 
      Yield: 36 servings 
  
      1 c  Vanilla Wafers, crushed fine 
      1 c  Sugar, confectioners 
      1 c  Pecans, chopped 
      2 tb Cocoa 
      2 tb Syrup, lt. corn 
    1/4 c  Bourbon, rum, or brandy 
           Sugar, granulated 
  
  Stir together crumbs, confectioners sugar, pecans and cocoa.  Add corn 
  syrup and bourbon.  Mix well.  With wet hands, shape in 1" balls.  Roll in 
  granulated sugar.  Store airtight in cool, dry place. 
   
  Makes 36 
   
  These are best if made about 6 weeks in advance and put up in an airtight 
  container. 
   
  Christmas 1980