Categories: Candies, Microwave, Christmas 
      Yield: 6 servings 
  
      3    (6 ounce) pkg. semi-sweet 
           -chocolate chips (3 cups) 
      1    (14-ounce) can Eagle Brand 
           -sweetened condensed milk 
      1 ds Salt 
    1/2    To 1 cup chopped nuts 
  1 1/2 ts Vanilla extract 
  
  FROM:      Irene Wurz 
   
  In heavy saucepan, over low heat, melt chips with Eagle Brand, and 
  salt. 
   
  Remove from heat; stir in nuts and vanilla.  Spread evenly into a wax 
  paper lined  8 or 9" square pan.  Chill 2 hours or until firm.  Turn 
  fudge onto cutting board and cut into squares. 
   
  MICROWAVE instructions: 
   
  In 1 quart glass measure, combine chips with Eagle brand and salt. 
   
  Cook on 100% power (high) 3 minutes or until chips melt, stirring 
  after each 1 1/2 minutes. 
   
  Stir in remaining ingredients. Proceed as above.