Categories: Candies, Holiday 
      Yield: 1 servings 
  
      6 oz Semisweet chocolate chips 
           -1 pk 
    1/2 c  Peanut butter 
      1 c  Peanuts; skinless 
  
  Melt chocolate chips and peanut butter over low heat. stir in peanuts. drop 
  by teaspoonfuls onto wax paper or cookie sheet. Refrigerate.