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Cakes


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Kahlua Cake

 Categories: Cakes 
      Yield: 6 servings 
  
------------------------------------CAKE------------------------------------ 
      1 pk White Cake Mix 
  3 3/4 oz Chocolate Pudding Mix 
      1 c  Oil 
    1/4 c  Hot Water 
      4 lg Eggs 
    1/3 c  Kahlua Coffee Liqueur 
 
----------------------------------TOPPING---------------------------------- 
    1/4 c  Kahlua Coffee Liqueur 
    1/2 c  Sifted Powdered Sugar 
  
  Preheat oven to 350ÜF.  Grease and flour a bundt cake pan, shake out excess 
  flour.  Combine first six ingredients in a large bowl and beat thoroughly. 
  Pour into pan.  Bake until tester inserted in center comes out clean, 
  (about 50 to 60 minutes).  Let cool 5 minutes in pan, then invert onto 
  rack.  Blend 1/4 cup Kahlua Coffee Liqueur and powdered sugar in a small 
  bowl until smooth.  Drizzle evenly over warm cake. Cool completely.




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