Appetizers
Beans-Grains
Beef
Beverages
Breads
Breakfasts
Cakes
Candies
Casseroles
Cheese
Cheesecakes
Chili
Chocolate
Condiments & Spreads
Misc. Condiments, Spreads
Cookies
Desserts
Dips & Dressings
Dips, Dressings, Salsa
Eggs
Fruits
Ground Beef
Ice-cream
Lamb
Meats
Muffins
Pastas
Pies & Pastries
Pork
Poultry
Preserves
Jams, Jellies, Misc. Preserves, Pickles, Relishes
Salads
Seafood
Sandwiches
Sauces & Marinades
Marinades, Sauces
Soups & Stews
Soups, Stews
Vegetables

Our music links


Google

Cakes


A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  Y  Z  

Filling Apple-filling Cake

 Categories: Cakes, Fruits 
      Yield: 4 servings 
  
----------------------------------FILLING---------------------------------- 
      4 ea Large apples 
    1/2 c  Sugar 
      4 t  Cinnamon 
 
-----------------------------------BATTER----------------------------------- 
      3 c  Flour 
      1 c  Oil 
      2 c  Sugar 
      4 ea Large eggs 
      3 t  Baking powder 
    1/4 c  Pineapple juice 
  2 1/2 t  Vanilla 
  
  Filling:  Grate apples and blend with sugar & cinnamon.  Set aside. 
  Batter :  Beat all ingredients together.  Pour half the batter into a 
  greased tube pan, then top with half the filling mixture. Pour 
  remainder of the batter on top this & then the rest of the filling 
  again, as a topping. Bake at 350 for 1 hr and 20 mins.  Needs no 
  frosting.




0-9  A  B  C  D  E  F  G  H  I  J  K  L  M
N  O  P  Q  R  S  T  U  V  W  X  Y  Z