Categories: Cakes, Londontowne 
      Yield: 1 servings 
  
      2 c  Brown sugar                         1 c  Cream 
      1 c  White sugar                         1 ts Vanilla 
      1 tb White syrup                     
  
  Cook together all ingredients except vanilla until mixture forms soft ball 
  when dropped into cold water. Add vanilla and stir until desired 
  consistency to spread. 
  Mrs. Charles E. Phillips