Categories: Breakfast 
      Yield: 6 servings 
  
      1 pk Crescent rolls 
      1 c  Ham, cubed 
      8 oz Monterey Jack, sliced 
      4    Eggs 
    3/4 c  Milk 
    1/2 c  Onions, chopped 
  1 1/2 ts Mustard, Dijon 
      1 ts Basil leaves 
  
   Preheat oven to 425.  Put crescent rolls in 13"x9" pan and press 
  up side to form crust.  Sprinkle with ham, then cover with 
  cheese.  Combine remaining ingredients and pour on top. Bake 20 
  minutes. 
   
   Source: unknown 
  Posted on GEnie by C.SVITEK, Oct 02, 1991 
  MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT 
  Cookbook echo moderator, net/node 004/005