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Eggnog Waffles

 Categories: Breakfast 
      Yield: 4 servings 
  
      2 c  Sifted flour                        2 c  Eggnog 
      2 ts Baking powder                       6 tb Vegetable oil 
      1 ts Baking soda                         1 c  Chopped nutmeats, pecans or 
    1/2 ts Salt                                     English walnuts 
      2    Eggs, well beaten               
  
  Sift flour with baking powder,soda and salt.Combine eggs,eggnog and 
  shortening.Add mixture to sifted dry ingredients.Mix until smooth.Fold in 
  nuts.Bake waffles in a preheated waffle iron until steam no longer escapes 
  from the grid.




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