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Toasted French Bread With Pistachio Butter

 Categories: Breads 
      Yield: 8 servings 
  
    1/2 c  Butter, softened 
      4 tb Finely chopped shelled 
           Natural pistachios, 
           Divided 
      1 tb Lemon or lime juice 
    1/2 ts Each oregano, crushed, and 
           Pepper 
           Dash garlic powder 
      1    Loaf French bread 
  
  Combine butter, 2 tbsp. pistachios,lemon juice and seasonings. Halve 
  bread lengthwise;spread both cut surfaces with butter 
  mixture.Sprinkle with remaining pistachios.Broil 5" from heat until 
  bread is hot and top is lightly browned.Slice and serve.Makes 6 to 8 
  servings.




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