Categories: Breads 
      Yield: 6 servings 
  
      3 c  Water                           1 1/2 c  Cornmeal 
      1 c  Cracklings                          1 ts Salt 
  
  Bring water to a boil, reduce heat and add cracklings. Cook over medium 
  heat 5 minutes or until cracklings are tender. Remove from heat and add 
  cornmeal and salt. Shape into patties, using 1/2 cup batter for each patty. 
  Place on greased baking sheet or griddle and bake at 450 for 45 minutes or 
  until lightly browned.