Categories: Breads 
      Yield: 1 loaf 
  
-------------------------------1 1/2 LB LOAF------------------------------- 
      1 c  Quaker multigrain cereal 
  1 1/4 c  Buttermilk * 
      3 tb Molasses 
      2 c  Bread flour Plus 2 Tbl 
    1/2 c  Whole wheat flour 
  1 1/2 ts Salt 
  1 1/2 tb Butter or margarine 
  3 1/2 tb Gluten 
      3 ts Red Star Active Dry Yeast 
 
---------------------------------1 LB LOAF--------------------------------- 
    2/3 c  Quaker Multigrain cereal 
    3/4 c  Buttermilk ** 
      2 tb Molasses 
  1 1/3 c  Bread flour 
    1/3 c  Whole wheat flour 
      1 ts Salt 
      1 tb Butter or margarine 
      2 tb Gluten 
      2 ts Red Star Active Dry Yeast 
  
  * for Welbilt/DAK and Zojirushi machines, add 3 tablespoons more 
  buttermilk. ** for Welbilt machine, add 1 tablespoon more buttermilk. 
   
  Have ingredients at room temperature (For my Hitachi I will microwave 
  liquids for 1 minute) 
   
  Place all ingredients in bread pan according to manufacturers instructions. 
  Use Light setting. 
   
  Helpful Hints Book == Courtesy of Dale & Gail Shipp, Columbia Md. ==