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Karen Butler's Banana Bread

 Categories: Breads, Desserts 
      Yield: 4 servings 
  
    1/2 c  Vegetable oil 
      1 c  Sugar 
      2    Eggs 
      1 c  Mashed ripe bananas 
      1 ts Lemon juice 
      2 c  Sifted flour 
      3 tb Baking powder 
    1/2 ts Salt 
           OPTIONAL: 
    1/2 c  Chocolate chips 
    1/2 c  Raisins 
    1/2 c  Nuts 
  
  1.  Cream oil & sugar. 2 Beat eggs until light and add to the oil & sugar 
  3.  Mash bananas & add lemon juice.  Blend with creamed mixture 4. Sift 
  Flour, baking powder and salt 
       and mix into banana mixture.  Add chips, nuts, raisins. 5. Bake in 
  greased 9X5X3 loaf pan at 375 degrees for 1 1/4 hours. Makes 1 loaf.




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