Categories: Breads 
      Yield: 6 servings 
  
  1 1/2 c  Of all-purpose flour 
      1 c  Of 3 minute brand quick oats 
    1/2 c  Of sugar 
      1 ts Of baking powder 
      1 ts Of baking soda 
      1 ts Of cinnamon 
    1/2 ts Of salt 
    1/2 c  Of flaked coconut 
    1/2 c  Of chopped walnuts or 
           -almonds or pecans (toasted) 
      3    Mashed bananas 
      1 cn Of pineapple (8 ounces) 
    1/4 c  Of vegetable oil 
      2    Eggs 
  
  Mix flour, oats, sugar, baking powder, baking soda, cinnamon, salt, coconut 
  and nuts in a large bowl. 
   
  Mix bananas, pineapple, oil and eggs in a medium bowl 
   
  Add all to large bowl and stir, but not too much 
   
  Bake on a greased pan at 350 degrees for 50 minutes 
   
  For the glaze, mix 1/2 cup of confectioners' sugar with 1 T of butter and 
  add either 1/2 t coconut or vanilla extract. 
   
  Add 2 t of milk 
   
  Pour this glaze over the bread. 
   
  Makes one loaf. 
   
  Cheers from Norm