Appetizers
Beans-Grains
Beef
Beverages
Breads
Breakfasts
Cakes
Candies
Casseroles
Cheese
Cheesecakes
Chili
Chocolate
Condiments & Spreads
Misc. Condiments, Spreads
Cookies
Desserts
Dips & Dressings
Dips, Dressings, Salsa
Eggs
Fruits
Ground Beef
Ice-cream
Lamb
Meats
Muffins
Pastas
Pies & Pastries
Pork
Poultry
Preserves
Jams, Jellies, Misc. Preserves, Pickles, Relishes
Salads
Seafood
Sandwiches
Sauces & Marinades
Marinades, Sauces
Soups & Stews
Soups, Stews
Vegetables

Our music links


Google

Breads


A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  Y  Z  

Hearty Rye Bread

 Categories: Breads 
      Yield: 1 servings 
  
      1 pk (5/16-oz) yeast                     1 tb Margarine 
  1 1/4 c  Unbleached flour                    1 ts Salt 
    1/2 c  Bread flour                         2 tb Caraway seed 
    1/2 c  Rye flour                           2 tb Sauerkraut;drained 
      2 tb Sugar                             7/8 c  Water 
      1 tb Dry milk                        
  
  GOOD SERVED WITH SOUPS & STEWS. DENSE, CHEWY AND FLAVORFUL Put all 
  ingredients in the bread pan in the order given, select WHITE bread, and 
  push Start. Makes 1 loaf, 8 slices. Each slice: 142 calories; less than 1 
  gm dietary fiber; less than 1 gm soluble fiber; 27 gm carbohydrates; 4 gm 
  protein; 2 gm fat; (14% calories from fat); 1 mg cholesterol; 292 mg 
  sodium; 97 mg potssium; 27 mg calcium.




0-9  A  B  C  D  E  F  G  H  I  J  K  L  M
N  O  P  Q  R  S  T  U  V  W  X  Y  Z