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Evedine's Banana Nut Bread

 Categories: Breads, Fruits 
      Yield: 1 servings 
  
    1/2 ts Salt                            1 1/4 c  Walnuts 
      1 c  Sugar                               2 c  Flour 
      1 ts Baking powder                       1 ts Vanilla 
    1/2 c  Shortening                          1 ts Baking soda 
      3    Bananas; mashed(1 1/4 cups)       1/2 c  Sour;  or buttermilk 
      2    Eggs                            
  
  CREAM TOGETHER SUGAR, SHORTENING, EGGS AND FLOUR. ADD SODA AND BUTTERMILK. 
  MIX IN SALT AND BAKING POWDER (ADD 1 DROP LEMON EXTRACT IF DESIRED) ADD 
  MASHED BANANAS AND FOLD IN NUTS AND VANILLA. BAKE ABOUT 35 MINUTES AT 350 
  DEGREES IN GREASED AND FLOURED OR PAPERED PAN. This recipe won my friend 
  first prize for quickbreads at the L.A. County Fair, in Pomona, Ca.




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