Categories: Breads 
      Yield: 6 servings 
  
  3 1/2 c  Flour                             2/3 c  Butter 
      4 ts Baking powder                   1 1/3 c  Sugar 
    1/2 ts Baking soda                         4    Beaten eggs 
      1 ts Salt                                4    To 6 bananas 
      2 ts Vanilla extract                          Chopped nuts 
  
  Sift together flour, baking powder, baking soda, & salt. Cream butter & 
  sugar. Add eggs & vanilla. Add flour mixture alternately with bananas. Add 
  nuts. Bake 1 hour 20 minutes at 350 degrees in a greased & floured 9x5x3" 
  loaf pan. (Don't fill pan more than 2/3 full - bake extra batter in muffin 
  tins; or divide batter, & make 2 smaller loaves, baking about an hour, or 
  until browned & bread pulls away from sides of pan.)