Categories: Breads 
      Yield: 6 servings 
  
      3 c  Ready-mixed flour                   1 c  Milk 
      7 tb Shortening                      
  
  Sift flour, measure, and sift.  Cut in shortening with 2 spatulas. Add 
  milk.  Turn onto lightly floured board.  Knead lightly and pat into sheet 
  1/2 inch thick.  Cut with floured cutter. Bake in hot oven (450Ü F) 12 
  minutes.  16 servings. The Household Searchlight - 1941