Categories: Beverages 
      Yield: 1 servings 
  
    1/2 oz Dark rum 
    1/4 oz Creme de cocoa 
    1/4 oz Hazelnut liqueur 
           Generous portion of 
           -chocolate ice cream 
           Whipped cream 
  
  Preparation : Put all ingredients, except whipped cream, in a blender. Whip 
  up. Serve in a brandy snifter with the whipped cream on top.